Hot Garlic Eggs

Cuisine Type : Fusion
Prepare Time : 11-15 minutes
Cooking Time : 11-15 minutes
For : 4 Persons
Taste : Spicy

Ingredients for Hot Garlic Eggs Recipe
1. Boiled Eggs peeled 5
2. Garlic Cloves 4
3. Garlic cloves finely chopped 8-10
4. Green capsicum 1 large
5. Oil 1 tablespoon
6. Dried red chillies 2
7. Red chilli paste 2 tablespoons
8. Tomato ketchup 2 tablespoons
9. Soy sauce 1 teaspoon
10. Vinegar 2 tablespoons
12. Black pepper powder 1/4 teaspoon
13. Sugar 1/4 teaspoon
14. Salt to taste
15. Manchurian masala 1 tablespoon

How to cook ?
Step 1 : Roughly chop green capsicum and spring onions. Make deep vertical gashes on the eggs.
Step 2 : Heat oil in a non-stick wok. Break red chillies and add to the wok. Add garlic and sauté till golden.
Step 3 : Add spring onions and green capsicum and mix. Add red chilli paste, tomato ketchup, soy sauce, vinegar, black pepper powder and sugar and mix.
Step 4 : Add eggs, salt, Manchurian masala and ½ cup water and cook for 1-2 minutes.
Step 5 : Transfer into a serving dish and serve hot.